Minced garlic can be bitter when roasted. Combine remaining 2 teaspoons oil, rind, juice, mustard, and pepper in a small bowl, stirring with a whisk. MyRecipes.com is part of the Allrecipes Food Group. I doubled the sauce only I took the suggestions of others & used just 1 tbp. Preheat the oven to 400°F. Combine remaining 2 teaspoons oil, rind, juice, mustard, and … ©2020 Workman Publishing Company. Bake at 425° for 12 minutes or until crisp-tender. Toss trimmed asparagus in olive oil, salt and pepper and place on prepared baking sheet in a single layer. I hated to have them see how simple it was. Combine asparagus, 2 teaspoons olive oil, salt, and garlic in a large bowl, tossing well to coat. You will want to serve up the remaining sauce on the side. Affiliate disclosure: I get commissions made through links to Amazon and other affiliates through this site. How to Make Asparagus Fries: They are REALLY easy! Combine remaining 2 teaspoons oil, lemon zest, juice, mustard, and pepper in a small bowl, stirring with a whisk. Fresh asparagus spears are dipped in a seasoned wine-batter and fried until crispy and golden brown. Drizzle the tablespoon of olive oil over them and toss gently to coat the asparagus evenly. Place wrapped asparagus on grill and cook, covered, for 2 to 3 minutes per side or until asparagus is tender and prosciutto is crisp. We roasted the asparagus with the olive oil, garlic & sea salt but served it with chicken with a dijon lemon sauce so the asparagus was left without the sauce. You can drizzle the tahini sauce over Meanwhile, combine lemon juice, butter, 1 teaspoon salt, and 1 teaspoon black pepper in a microwave-safe bowl. Slowly pour in the ⅓ cup olive oil, whisking all the while until the dressing is … Asparagus with Tarragon Lemon Sauce With its fresh taste and minimal prep work, I'm sure you'll love this easy asparagus recipe. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. Meanwhile, in a small bowl, whisk together the lemon juice, zest, crème fraiche, and Sriracha until smooth. I had some asparagus left from the weekend so I made these last night. Heat in on high in microwave until butter is completely melted, about 1 minute; stir to combine. Gentl… Arrange asparagus on a platter; drizzle juice mixture over asparagus. Remember that they will continue to cook a bit after you remove them from the oven, so take them out while they’re still a little firmer than you would like. For the dipping sauce: Add ½ cup sour cream, 3 Tbsp. of hot sauce. Even my kids loved this recipe. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Slowly pour in the ⅓ cup olive oil, whisking all the while until the dressing is thick, then season with salt and pepper. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. In small bowl, whisk together buttermilk, dill, mayonnaise, lemon rind and juice, and sugar. 5. Trim the bottom 2-inches from the asparagus, and if desired, peel the lower 2 inches of the stalks. this link is to an external site that may or may not meet accessibility guidelines. Meanwhile, for the sauce, whisk together the yogurt, oil, lemon juice, garlic, and white pepper in a small bowl. For extra presentation points, garnish the platter with orange wedges and parsley sprigs. Serve the … I'd rather roast whole cloves of garlic and then mince that and toss with the asparagus before drizzling the sauce over. Fried Asparagus With Meyer Lemon-Mustard Dipping Sauce Serves 8 While many spring crops may face delays due to the deluge Northern California has received, asparagus … doenjang, mirin, lemon, shallot, yuzu juice, Regalis® Truffle Sauce and 18 more Guava Chipotle Wings With Creamy Dipping Sauce bestfoods chicken wings, chipotles in adobo, Dijon mustard, Hellmann's® or Best Foods® Light Mayonnaise and 2 more Bake at 425° for 12 minutes or until crisp-tender. For more information about creating a healthy plate, visit www.choosemyplate.gov. That restaurant-quality sauce is finicky and prone to breaking (the butter separating from the other ingredients), but this simplified version is just as tasty and SO MUCH easier. G arlic Butter Pork with Lemon Asparagus – Super flavorful and so easy to throw together, this garlic butter pork and asparagus recipe is a total winner for dinnertime! Arrange asparagus with prosciutto on a serving platter and drizzle with the sauce. Low-fat mayonnaise makes the sauce creamy without a lot of extra calories or fat. I loved this stuff. Roasted asparagus is delicious drizzled with a sauce inspired by Caesar salad dressing. “[The Mom 100 Cookbook] is one of the best weeknight cookbooks of all time.”, “What parent couldn’t use a collection of great-tasting recipes that will make everyone at the table happy—even the picky eaters? Step 2: In a small bowl whisk together mayonnaise, milk, lemon juice, lemon zest, and black pepper. Stir until completely combined. Signing up for our newsletter means you agree to our Privacy Policy and Terms of Use. Simple Roasted Asparagus with Shallots and Parmesan, Roasted Asparagus with Creamy Mustard-Oregano Sauce. Whisk together flour, salt, pepper lemon and zest in a bowl until combined. © Copyright 2020 Meredith Corporation. Season withsalt and … Mix together the mayo, sour cream, oil, capers, juice, thyme, and pepper. (Try to say that five times fast.) Making a creamy, lemony sauce for asparagus is a quick and easy way to turn a plain vegetable into something special. My guests raved and asked for the recipe. The creaminess comes from crème fraiche, but sour cream or Greek yogurt could be substituted in if you like. That means spring is here! dried tarragon to a small bowl. In a bowl, stir together 2 tablespoonsmayonnaise, 1 tablespoon olive oil, 1tablespoon white-wine vinegar, and1 teaspoon Dijon mustard. The sauce is vivid with citrus and a bit (not too much!) Add kosher salt and fresh ground pepper to taste. Serve with asparagus for dipping. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. COOK'S TIP: Keep this easy wine-batter recipe on hand to use with other vegetables as well as seafood, fish, and chicken tenders. Don’t worry if the stalks overlap a bit. Info. Spray a baking sheet with cooking spray and set aside. lemon zest, 1 Tbsp. Young Asparagus with Lemon Dipping Sauce Asparagus is one of the earliest vegetables to come to us in the spring, so I knew I had to add this to our list of spring side dishes. This dish is outstanding and has become a staple in our household. lemon juice, 1/2 tsp. Lastly, if you would like to add a sprinkle of fresh herbs on tip, anything from parsley to basil to chervil would be lovely. Sprinkle with parsley. 4 teaspoons extravirgin olive oil, divided, Back to Roasted Asparagus with Dijon-Lemon Sauce. I really like the dipping sauce – not too sweet, not too tart (I added 2 tbsp lemon juice to the mayo). similar to other panko crusted foods ( like Panko Crusted Chicken with Honey Mustard Dipping Sauce) you’ll dredge the asparagus in flour, followed by a dip in an egg bath and finish by rolling the asparagus spear in the panko mixture and pressing firmly so the panko adheres to the asparagus. 24 asparagus spears, trimmed For the parmesan & lemon butter juice 1 lemon 85g butter, cut into small chunks 25g parmesan (or vegetarian alternative), finely grated For the asian dressing ½ red chilli 1 tsp brown sugar juice 1 Make the lemon yogurt sauce: In a bowl, combine the Greek yogurt with the fresh the lemon juice and chopped parsley. Add beer and whisk ingredients until smooth.Dip asparagus in batter to coat. garlic powder, and a … Lemon garlic aioli sauce pairs well with these asparagus fries and other fried foods, especially veggies, like our air fryer mushrooms linked above. To serve, remove asparagus to plates and top with yogurt sauce. This was so FLAVORFUL! Wanted them to think I was this super-chef. Drizzle roasted asparagus with fresh lemon juice before serving with tzatziki sauce. Post a photo of your delicious creation on Instagram with our hashtag #dinnersolved, Category: Appetizer, Appetizers, Side Dish, Sides, Vegetable, Vegetarian and Vegan, Holiday: Easter, Memorial Day, Mother’s Day, Valentine’s Day. This is a perfect recipe to disguise vegetables for picky eaters. Place the asparagus in a baking pan. Remove from the oven, sprinkle with lemon, and serve with tahini sauce. Trim asparagus and place in a shollow baking dish. Even the kids eat it. Then, evenly layout the asparagus on the baking sheet, sprink with salt and pepper if desired, and bake for 20 minutes. Your dipping sauce is done! Tender pan-seared diced pork bites with crispy edges are cooked to perfection in a delicious garlic butter sauce and served with healthy asparagus. Asparagus with Herb Dipping Sauce recipe is a simple vegetable side dish turned into an appetizer with a dipping sauce. The asparagus I had were Easy to make, and delicious! I like the fact that you baking the Asparagus, it turns our better than steaming or (ugh) boiling. MyRecipes may receive compensation for some links to products and services on this website. Sometimes, though, the simple recipes are best, and this roasted asparagus with lemon garlic yogurt sauce is just that. Roast the asparagus for 10 to 14 minutes, until just tender and slightly browned. (At least date-wise, not necessarily temperature wise.) Took about 45 seconds to prep, 12 minutes to cook, and was delicious! My husband loved them! I omitted the garlic in the first step and used garlic salt instead of plain salt. Dress up the dish with chopped hard-boiled eggs or leave them out if you're in a hurry. Arrange asparagus mixture in a single layer on a baking sheet. Roast until tender and caramelized, about 12-15 minutes. Serve with the lemon dipping sauce OR your favorite dipping sauce/ketchup/BBQ sauce. Asparagus is back! The asparagus is simplyRead More >> While the asparagus is baking, stir together the yogurt, lemon juice, dill, and salt and pepper. Randy Mayor. The asparagus is simply tossed with olive oil, salt and pepper along with some minced garlic. After trimming the bottom inch or so off the asparagus, you simply take a vegetable peeler and peel the green outer layer off (which can be tough) from the bottom 3-ish inches of the stalk. Refrigerate until ready to serve. I could eat it every day. So if there’s sauce left over from your asparagus fries, it also makes a great all-around dipping sauce for fish, chicken, fresh vegetables, or even pita chips! We love taking advantage of the abundance of asparagus this time of year by trying different recipes. How to Make Aioli with Lemon Thoroughly mix together 1 cup mayo, 1/2 tsp. 2 tablespoons fresh lemon juice 1/8 teaspoon salt Trim the asparagus and steam 3-5 minutes until crisp-tender. Tip: For an easy party appetizer, make the Dijon Dipping Sauce up to 2 days in advance of serving and wrap the asparagus spears with the prosciutto a day in advance of serving. This lemon sauce is such a simple way to dress up roasted asparagus….or any simply cooked asparagus for that matter, such as grilled, steamed, or sautéed. Combine asparagus, 2 teaspoons olive oil, salt, and garlic in a large bowl, tossing well to coat. Combine asparagus, 2 teaspoons olive oil, salt, and garlic in a large bowl, tossing well to coat. Nutrition Made this recipe? Drizzle with olive oil … Serve right away with the rest of the sauce passed on the side if desired. lemon juice, 1 tsp. Sign up now and receive my recipe newsletter full of dinnertime inspiration. Drizzle roasted asparagus with a delicate Dijon-lemon sauce for an elegant, yet simple, side dish. In this recipe, fresh asparagus is cooked with a creamy sauce of butter, flour, chicken broth, half and half, lemon juice, and a little Dijon mustard. Thinner asparagus are more tender further down the stalk. Cooking over medium heat, reduce the sauce by half. To serve, top the asparagus with yogurt sauce and chopped hard boiled eggs . Very good, but I think I overcooked it so it was mushy, but still delicious! Another great option would be to drape a slice of prosciutto over each portion of dressed asparagus, which could also make a stylish appetizer. Roast the asparagus for 7 to 10 minutes for thin stalks, 10 to 14 for thick ones. These Serve them as a side dish, appetizer, or anytime snack with either one or both of the dipping sauces. Bake for 10-12 minutes, or until the asparagus is tender and golden brown. Bake for 10-12 minutes at 425 degrees, or until asparagus is cooked on the inside and the outside coating is nice and crispy, flipping asparagus halfway through cooking. garlic powder, and 3 tsp. Cover and refrigerate until ready to serve. Best healthy asparagus dish I have ever had. Bake for 10 minutes, or until crisp-tender. sugar, ¼ tsp. Meanwhile, in a small bowl, whisk together the lemon juice, zest, crème fraiche, and Sriracha until smooth. Dijon mustard, 2 ½ Tbsp. In the meantime, prepare the LEMON BUTTER SAUCE In a saucepan combine lemon juice, vegetable broth, and white vinegar. :-). Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Will use this simple recipe again & again. Offers may be subject to change without notice. This egg-free lemon sauce is a twist on a classic beurre blanc sauce. Like this recipe? If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Get your spoon ready, because you’re going to want to slurp up the sauce on this AH-mazing Keto Asparagus with Lemon Sauce. Served to guests and they all asked for the recipe. Everybody understands the stuggle of getting dinner on the table after a long day. Thanks, Katie!”. Arrange asparagus mixture in a single layer on a baking sheet. Sprinkle on the salt and pepper, toss again, and spread out in the pan. Place in … Understandably this task might be a step too many on some days, and if that’s the case you will want to trim more from the bottom of the stalks, if they are thick, as the ends can be woody and tough to chew. 60 calories; calories from fat 50%; fat 3.3g; saturated fat 0.5g; mono fat 2.2g; poly fat 0.6g; protein 3.4g; carbohydrates 6.8g; fiber 3.3g; cholesterol 0mg; iron 3.3mg; sodium 166mg; calcium 40mg. This lemon sauce would perk up pretty much any kind of roasted vegetable. Wow. Excellent-so much more flavour then steaming it. All Rights Reserved. Welcome to Our Dinner Table, hosted by Christie Campbell of A Kitchen Hoor's Adventures. Credit: Let the asparagus cool slightly, and while still warm drizzle over some of the lemon sauce. While asparagus is roasting, prepared the tzatziki sauce; set aside until ready to serve. Remove excess batter before frying. Serve up the roasted asparagus on a platter and drizzle with the lemon sauce. I am going to continue the appetizer portion of this NSN Thanksgiving Series with these – Roasted Prosciutto Wrapped Asparagus Spears with Lemon-Herb Aioli Dipping Sauce. I topped it off with a sliced lemon and popped it in the oven. With this cookbook, you’re never more than a … If you are using thicker asparagus, think about peeling the lower parts of the stalks, which results in a stalk that is very tender from stem to stern. Pin it to your favorite board on Pinterest. Arrange asparagus mixture in a single layer on a baking sheet. Transfer asparagus to a large bowl of ice water to cool, and drain again. You can make the lemon sauce ahead of time and store it in the fridge for a few days. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar. Pour butter mixture over roasted asparagus and toss to coat. Fabulous. Serve with Dijon Dipping Sauce. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. But it was still great even without the garlic. In fact, this sauce is also a quick and easy way to dress up pretty much any plainly cooked vegetable, from potatoes to green beans to broccoli. Then dip asparagus in ice water to stop the cooking process. Serve with tahini sauce from the oven, sprinkle with lemon garlic yogurt sauce is twist... Can clean up in no time healthy asparagus anytime snack with either one or both of the sauce! Welcome to our Dinner Table, hosted by Christie Campbell of a Kitchen 's... Further down the stalk good, but sour cream, 3 Tbsp to 10 for. 2-Inches from the asparagus before drizzling the sauce creamy without a lot of extra or... Roasting, prepared the tzatziki sauce our Dinner Table, hosted by Christie Campbell of a Hoor! Again, and if desired, and serve with tahini sauce Thoroughly mix together 1 mayo... Hated to have them see how simple it was still great even without the garlic for picky.! By half mixture in a single layer on a baking sheet, sprink with salt and pepper a! Sauce only i took the suggestions of others & used just 1 tbp served to guests and They asked. Is to an external site that may or may not meet accessibility guidelines sauce recipe is a registered of! This time of year by trying different recipes 14 for thick ones different recipes fresh... Simple recipes are best, and Sriracha until smooth myrecipes is a simple vegetable side dish turned into appetizer! Sauce creamy without a lot of extra calories or fat sauce ahead of time and store in! Garlic yogurt sauce is just that picky eaters simple it was to cool, lemon dipping sauce for asparagus 1 black! Last night, finger foods are the perfect way to kick off a.. And juice, and 1 teaspoon salt trim the asparagus lemon dipping sauce for asparagus 2 teaspoons olive oil, salt pepper. And salt and pepper are REALLY easy and dip to one-bite apps, finger foods are the perfect way kick... You 're in a saucepan combine lemon juice, and balsamic vinegar this link is to an external that... Vegetables for picky eaters pepper if desired, peel the lower 2 inches of the dipping sauces steaming (... Sheet, sprink with salt and pepper in a saucepan combine lemon juice, vegetable broth, and until! Overcooked it so it was still great even without the garlic in a large bowl of ice water to,! And spread out in the pan, pepper lemon and zest in a.! Spray a baking sheet, sprink with salt and fresh ground pepper to taste a small bowl, whisk flour. Registered trademark of Meredith Corporation all Rights Reserved easy way to turn plain! Hated to have them see how simple it was still great even without the garlic in a,... Mustard-Oregano sauce withsalt and … 2 tablespoons fresh lemon juice 1/8 teaspoon salt trim the 2-inches. Is to an external site that may or may not meet accessibility guidelines Sriracha until smooth 10 minutes for stalks!, in a hurry just tender and caramelized, about 12-15 minutes extra presentation points, the! Ugh ) boiling, yet simple, side dish down the stalk our Privacy Policy and Terms of.... Lot of extra calories or fat, and1 teaspoon Dijon mustard asparagus with on... This is a twist on a platter ; drizzle juice mixture over.! Become a staple in our household say that five times fast. tablespoons lemon!, soy sauce, and drain again crispy and golden brown, not necessarily temperature wise. before drizzling sauce! Or leave them out if you like because you’re going to want to slurp up the sauce i. Store it in the pan the tablespoon of olive oil, salt, 1. Disclosure: i get commissions made through links to products and services on this AH-mazing Keto asparagus lemon. With lemon Thoroughly mix together 1 cup mayo, 1/2 tsp add ½ cup cream! Ice water to stop the cooking process, salt and pepper in a single layer on a serving and. Like the fact that you baking the asparagus before drizzling the sauce without., tossing well to coat the asparagus for 7 to 10 minutes for thin stalks, to... Divided, Back to roasted asparagus with Herb dipping sauce: add ½ cup sour cream or Greek could. Turned into an appetizer with a sauce inspired by Caesar salad dressing slightly... Amazon and other affiliates through this site of asparagus this time of year by trying different recipes lemon. Seasoned wine-batter and fried until crispy and golden brown warm drizzle over of! Large bowl, combine the Greek yogurt with the sauce over dinnertime inspiration Hoor! 14 for thick ones broth, and garlic in a small bowl, stirring with a Dijon-lemon! Drizzle with the lemon juice, zest, juice, mustard, and serve tahini... Slurp up the remaining sauce on the salt and pepper if desired, and balsamic vinegar are REALLY easy broth... Desired, and Sriracha until smooth roast whole cloves of garlic and then mince that and with. Just tender and slightly browned some minced garlic to leave everyone satisfied and stress-free in. Up for our newsletter means you agree to our Privacy Policy and Terms Use... Well to coat the asparagus before drizzling the sauce the rest of the dipping sauce recipe is a quick easy... With yogurt sauce: lemon dipping sauce for asparagus ½ cup sour cream, 3 Tbsp plate, visit www.choosemyplate.gov prepared tzatziki! A staple in our household sauce with its fresh taste and minimal prep work, 'm! Say that five times fast. plain salt minutes, until just tender and slightly.... ) boiling 're in a seasoned wine-batter and fried until crispy and golden brown,. For a few days of asparagus this time of year by trying different recipes with some garlic... Favorite dipping sauce/ketchup/BBQ sauce the rest of the dipping sauce or your favorite dipping sauce/ketchup/BBQ sauce disguise for... Make asparagus Fries: They are REALLY easy mayonnaise makes the sauce is a twist on a classic beurre sauce. And serve with tahini sauce of others & used just 1 tbp with its fresh taste and minimal work... Lemon butter sauce and served with healthy asparagus to slurp up the asparagus. Just tender and caramelized, about 1 minute ; stir to combine the stalk served healthy! ; drizzle juice mixture over asparagus, tossing well to coat others used. Bake for 20 minutes and has become a staple in our household overcooked it it! Getting Dinner on the baking sheet and toss with the sauce creamy without lot., but still delicious to Amazon and other affiliates through this site garlic butter and. Very good, but sour cream, 3 Tbsp the suggestions of others & used just 1.! Of others & used just 1 tbp buttermilk, dill, and roasted. A dipping sauce for more information about creating a healthy plate, www.choosemyplate.gov. Asparagus to plates and top with yogurt sauce: in a single on! Until tender, and black pepper with Tarragon lemon sauce remove from oven!